Peanut Butter Cookies
Ingredients:
1/2 cup butter
1/2 cup peanut butter (I used crunchy peanut butter)
1/2 cup white sugar
1/2 cup brown sugar
1 egg
1 1/4 cups flour
1/2 tsp baking powder
3/4 tsp baking soda
1/4 tsp salt
1/2 cup peanut butter (I used crunchy peanut butter)
1/2 cup white sugar
1/2 cup brown sugar
1 egg
1 1/4 cups flour
1/2 tsp baking powder
3/4 tsp baking soda
1/4 tsp salt
Method:
Mix the flour, salt, baking powder, and baking soda. Keep aside.
Cream the butter, add the peanut butter and sugars, and beat till well combined.
Beat in the egg.
Add the flour mixture and mix to form a dough.
Refrigerate for about 1 hour.
Roll the dough out into balls and flatten, or run the dough through a cookie press to make the cookies.
Bake in a preheated oven at 375 degrees Fahrenheit or gas mark 5 for about 10 minutes, till the cookies begin to brown.
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